Grapes are carefully selected from high-standard vineyards. After 3 months of fermentation, the wine is aged in French oak barrels for 12 months, followed by 6 months of bottle aging to ensure a refined and polished final product.
This wine displays a ruby-red hue, brimming with ripe dark fruit aromas of black plum and mulberry, along with a hint of cool herbal notes. On the palate, flavors of cream and dark chocolate unfold, supported by a full-bodied structure, velvety tannins, and a long, layered finish.
- Gold Medal: 2022 FIWA France International Wine Awards (Spring)
- Gold Medal: 2022 Concours Mondial de Bruxelles
